The EU’s new Corporate Sustainability Due Diligence Directive (CSDDD) is set to transform how businesses approach and report on environmental and human rights risk – not only for the big companies that fall within its scope, but for players operating throughout their supply chains worldwide.1
As incoming legislation ushers forth a new era of ESG-led compliance, this webinar will shed light on the food sector’s key sustainability-related challenges – from the rise of greenwashing, through demand for improved ingredient traceability and transparency, to the fundamental need for more resilient supply chains from an environmental and ethical, alongside operational, standpoint.
Join this Fi Global Insights webinar to learn more about exemplary sustainability projects and initiatives, which will help businesses identify actions and investments that safeguard operations and stakeholders throughout the value chain, to ultimately ensure equitable growth for people and planet.