Developing the future of dairy: Functional, sustainable, delicious - 15 September 2026
Overview
Explore the future of dairy and dairy alternatives as the industry evolves to meet growing consumer demand for health-focused, sustainable, and functional products. This session will highlight innovations in fortified dairy, gut-health-enhancing biotics, and plant-based alternatives, alongside advancements in low-carbon dairy production.
With the global dairy alternatives market projected to reach $43.6 billion by 20281, attendees will gain actionable insights into emerging trends, market opportunities, and the technologies driving change in this dynamic sector.
References:
1. https://www.marketsandmarkets.com/Market-Reports/dairy-alternatives-market-677.html
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