Fi Webinar Series

The Fi Webinar Series is back for 2026, delivering fresh insights for
food industry players across the value chain.

Are you looking for a deep dive into the latest consumer trends impacting food and drink product development? Or want to find out which of the latest ingredient innovations could improve your product? We have curated five free-to-attend webinars for 2026 featuring data-packed presentations on the hottest industry topics, live panel discussions, and an in-depth editorial report.

The Fi Webinar Series has become the food industry’s go-to online event to stay informed. Register now!

Fi Webinar Series in Numbers

27,000+

Audience reach per webinar

500+

Expected registrants per webinar

1.5 hours+

Expert content per webinar

UPCOMING WEBINARS

Developing the future of dairy: Functional, sustainable, delicious

15 September 2026

Explore the future of dairy and dairy alternatives as the industry evolves to meet growing consumer demand for health-focused, sustainable, and functional products. This session will highlight innovations in fortified dairy, gut-health-enhancing biotics, and plant-based alternatives, alongside advancements in low-carbon dairy production.

With the global dairy alternatives market projected to reach $43.6 billion by 20281, attendees will gain actionable insights into emerging trends, market opportunities, and the technologies driving change in this dynamic sector.